FT Host/Greeter - Texas Spice

Essential Functions:

• Assist managers in opening and closing
• Answering phone calls
• Seating guests
• Control heavy volume at Restaurant entrance
• Knowledge of hotel property
• Inform the guest about buffets
• Attend to and anticipate guests needs
• Familiarization with menu
• Introduce server to guest
• Greeting guests
• Knowledge of daily specials
• Assign guest checks

Tools and Equipment:

• Computer and printer, pen/pencils, photo copying machine, file folders, filing cabinet

Working Enviornment:

• Interior of hotel, in all areas of the hotel
• Exterior of hotel with exposure to weather conditions
• Exposure to various hazardous chemicals
• Exposure to food items and beverages