New 
Food Runner (AM Shift) | Seasonal | Switchgrass Landing
 Omni Hotels & Resorts | |
11-11
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 United States, Texas, Corpus Christi | |
| 900 North Shoreline Boulevard (Show on map) | |
 Jun 18, 2026 | |
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Omni Corpus Christi Hotel
Experience stunning bay or city views at the Omni Corpus Christi Hotel, located in the heart of the Marina District. Enjoy resort-style amenities like a heated indoor/outdoor pool, full-service dining, and wellness services all just minutes from top attractions like the Texas State Aquarium and USS Lexington. Whether you're here for a beach getaway, fishing adventure, or a special event, our 24,000 square feet of event space and 465 well-appointed rooms make it easy to relax and recharge. Discover coastal charm and elevated hospitality at Omni Corpus Christi. What truly sets us apart is our team. We foster a culture that values learning, growth, and inclusivity, offering opportunities for advancement and a workplace where everyone can thrive. Full-time associates enjoy a comprehensive benefits package-and the greatest benefit of all: the opportunity to grow. Food Runner Overview: This team member will maintain the highest standards possible for the guest by insuring quick, efficient, and professional completion of busser duties. Responsibilities: * Servicing all guests in the dining room in every way possible, ensuring the best possible experience in hopes that they will return * To comply with attendance and punctuality standards. * To comply with uniform standards. * To properly set up entire restaurant. * To have complete understanding of bussing standards. * To have a complete understanding of the menu. * To deliver food and beverage accurately to tables and in a timely manner. * Needs to be able and willing to learn to utilize table numbers and seat numbers to deliver food. * Be friendly and helpful with all guests. Use surnames whenever possible. * To comply with food handling standards. * Run food to all sections of the restaurant and bar. * Communicate to guests whenever needed. * Able to (after being trained) explain food to guests when serving. * Able and willing to learn proper table service. * Able to communicate to FOH and Kitchen Team * Willing to learn basic knowledge about food preferences and allergies. * Team player who wants to be the best * To complete all assigned duties before checking out and clocking out. * Inspecting and manicuring one's station in the restaurant to ensure that it is immaculate in both cleanliness and presentation. * Station set-up and breakdown/side-work. * Perform any other duties as assigned by the restaurant manager. Qualifications: * Previous bussing experience at fine dining establishment preferred. * Great customer service skills required. * Must be able to work weekends and holidays * Must have valid TABC and Food Handlers certification. Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link: EEOC is the Law Poster. Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages. If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com. | |