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Clinical Dietitian Hopkins ElderPlus PACE Program

Johns Hopkins Medicine
paid time off, tuition reimbursement
United States, Maryland, Baltimore
Dec 11, 2025

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Job Details

Requisition #:
660659

Location:
Johns Hopkins Bayview Medical Center,
Baltimore,
MD 21224

Category:
Allied Health/Clinical Professional

Schedule:
Day Shift

Employment Type:
Full Time


** $5,000 SIGN-ON BONUS**



Are you a Registered Dietitian looking for a defined career path? Johns Hopkins Hospital has the career path designed for you!



What Awaits You?



  • Career growth and development
  • Diverse and collaborative working environment
  • Affordable and comprehensive benefits package including Tuition Reimbursement



The Clinical Dietitian will be responsible for:



  • Practicing as an expert in the application of the nutrition care process and theory.
  • Documents in the medical record using the Academy of Nutrition and Dietetics' standardized language as part of the Nutrition Care Process.
  • Performing nutrition assessments and identifying nutrition diagnoses; recommending and implementing nutrition care plans based on evidence-based practice. Identifies appropriate nutrition diagnosis and malnutrition criteria. Identifies age-specific physical, psychosocial and cultural needs when carrying out patient activities.
  • Working collaboratively with a multi-disciplinary healthcare team to promote wellness, maintenance of current health, and/or intervene in acute or chronic illness. Communicates the nutrition plan with the interdisciplinary team.
  • Providing education at the appropriate level/learning mode for the patient/family and documenting a learning assessment and an assessment of patient's readiness to learn, teaching methods, and response to the information provided.



Explore our Hopkins ElderPlus PACE program here: https://www.hopkinsmedicine.org/johns-hopkins-bayview/medical-services/hopkins-elderplus



Take a Tour of Campus: https://www.youtube.com/watch?v=A3ImaYaZKTw



Shift: Full-Time (40 hours), Day Shift,Weekdays



Location: Johns Hopkins Bayview Medical Center , Baltimore, MD 21224



Requirements:



  • Bachelor's Degree in Nutrition or a related field from an accredited college or university.
  • Knowledge of food science, biochemistry, physiology, management science, behavioral science and social science as applied to human nutrition is required.
  • Must be credentialed as a Registered Dietitian (RD) by the Commission on Dietetic Registration and licensed as a Dietitian-Nutritionist (LDN) in Maryland.
  • Entry-level will be considered.



Our competitive Benefit Package is designed to support the well-being and financial security of our employees and includes:



  • Full medical, dental, and vision plans,
  • Retirement plans,
  • Paid time off (PTO),
  • Tuition reimbursement for you and your dependents,
  • Earn up to $1,000 annually for practicing self-care with Healthy @ Hopkins
  • Tell a friend and get paid! Ask about our Employee Referral Program Bonus!
  • And more! Visit https://jhh.mybenefitsjhhs.com/



Important Notices:

***Authorization to Work in the United States:Applicants who require sponsorship now or in the future will not be considered for this position.



Salary Range: Minimum 27.97/hour - Maximum 46.18/hour. Compensation will be commensurate with equity and experience for roles of similar scope and responsibility. In cases where the range is displayed as a $0 amount, salary discussions will occur during candidate screening calls, before any subsequent compensation discussion is held between the candidate and any hiring authority.

We are committed to creating a welcoming and inclusive environment, where we embrace and celebrate our differences, where all employees feel valued, contribute to our mission of serving the community, and engage in equitable healthcare delivery and workforce practices.

Johns Hopkins Health System and its affiliates are drug-free workplace employers.

Johns Hopkins Health System and its affiliates are an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity and expression, age, national origin, mental or physical disability, genetic information, veteran status, or any other status protected by federal, state, or local law.

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