Wait Person - ILU - Part Time

Position Summary:

The Waitperson is responsible for the set-up, delivery and clean-up of the meal period for which he/she is responsible. The Waitperson is also responsible for providing service in a friendly and congenial manner.

Position Responsibilities include:

* Sets wait station(s) and keeps station well stocked and cleaned.

* Busses and resets tables as needed.

* Takes resident meal orders in accordance with prescribed diets, preferences, dislikes and food allergies in an accurate and courteous manner and provides prompt service.

* Assists with preparing plates and serving residents.

* Performs the assigned opening and closing duties promptly and efficiently.

* Keeps Cooks and Supervisor/Manager on Duty informed of questions, reactions, comments or problems that may arise.

* Assists at special events as requested.

* Familiar with food service disaster plan.

Qualifications

Education:

High school graduation or equivalent G.E.D., preferred.

Training and Experience:

Previous experience working in a restaurant or food service establishment preferred.

California Food Handler.

Job Knowledge:

Understanding of the philosophy of quality customer service and satisfaction.